Japanese BBQ Chef's Yakiniku Pack (3-6 People)

Experience the rich flavors of premium Fullblood Wagyu, expertly sliced for an authentic Japanese BBQ (Yakiniku) experience. Perfect for sharing with family and friends, this curated selection features some of our finest cuts, delivering exceptional marbling, tenderness, and umami flavor.

It also includes a dipping sauce to bring out the best of these delicious barbecue cuts.

Serves: 3-6 people

What's Included:

• 1 x Luxury 9+ Chuck / Short Rib Meat Yakiniku - 200g
• 1 x Luxury A5 Chef's Choice Mixed Yakiniku - 200g
• 1 x Harami Sliced Yakiniku - 200g
  
• 1 x EBARA Dipping Sauce: Miso Flavour - 300g

= 600g of Wagyu cuts and a dipping sauce.

The meat in this pack is shipped frozen to ensure the product is delivered with maximum freshness.

Why Choose Futari Wagyu?

✔ 100% Fullblood Wagyu, bred near Two People’s Bay, Albany, WA
✔ Pasture & grain-fed for exceptional flavor and marbling
✔ Hormone-free, with full traceability and strict quality assurance
✔ Frozen for maximum freshness and vacuum-sealed for peak quality

Storage & Handling:

• Shipped frozen to preserve flavor and texture
• Defrosting guide:
  • Smaller cuts: 12-24 hours in the refrigerator
  • Larger cuts: 3-5 days in the refrigerator
• Food safety: Do not leave meat at room temperature for more than 2 hours